DONUTS INDIANA 50

Dosage	50%
Package	25Kg, Bag
Available upon request	Recipes, Technical Data Sheet

Crepe mix, with only water added. Soft dough with a neutral taste for sweet and savory crepes and long shelf

Improvers for Donuts 4% on the flour. Improves the plasticity of the dough, gives anti-mold properties, increases water absorption, supports

Donut mix with added water and yeast.

Hotel-style cake mix with the addition of oil and water.

Concentrate for donuts with the addition of flour, water and yeast. Final product with a crust.

Sponge cake mix, with the addition of egg and water. Gives great volume, pliability, does not crumble when cut, excellent

Cocoa sponge cake mix, with the addition of egg and water. Final product fluffy, without crumbling when cut, excellent quality.

Homemade cake mix with the addition of water, egg and oil. It gives the feeling of a fluffy homemade cake

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