Showing all 4 results

BRIOCHE MIX

Mix for Brioche gives a nice structure and light taste. It creates a fluffy dough.

CR MIX

Mixture for cronuts with the addition of yeast and water. Crispy on the outside with layering without absorbing any oil.

PANETONE MIX

Mix for Italian Brioche “PANETONE”, with added yeast, “quick to prepare”.

TSOUREKI MIX

Brioche mixture, with added yeast. It retains its freshness and softness, fluffy with ‘cords’ inside, rich aroma and large volume