MILL SERIES
Back to products
TOP USA

GOLD SERIES

Package

25Kg
Available upon request

Technical Data Sheet
6 People watching this product now!
Description

Flour improver. Offers big volume and silky texture in the dough. It corrects the viscocity and improves the appearance of the bread’s crust.

Related products

COOKIE BAKE

For bakery products.

DIAMOND SP 1%

Improver for special flours. Increases the dough’s mechanical resistance, the absorption and retention of water. Provides big volume. Reduces the

ESTERS 1%

Improver for special flours. Suppors the gluten network and the rheological properties of the flour, corrects the pH, offers big

FORZA 1000

Provides big volume, whitening in the crumb. It increases the dough’s mechanical resistance and the bread’s shelf life.   Improver

MILL SERIES

Improver for soft type flour. Increases the extensibility of the dough, supports the gluten network, offers good volume.

NEW FLOUR 1000

Increases the dough’s mechanical resistance, absorbance and water retention. Perovides big volume. Reduces the adhesiveness and increases the shelf life.

NEW FLOUR 500

Improver for fresh flours of leaking gluten. Corrects gluten index. Increases the dough’s mechanical resistance, improves water retention.

PT SOFT 0.2%

Flour improver.