VELO ICE

Package	25Kg , Bag
Available upon request	Technical Data Sheet

Mixture for multigrain brown bread. It gives a crispy crust.

Mix for Brioche gives a nice structure and light taste. It creates a fluffy dough.

Concentrate for Village Toast Bread using flour. Final product is fluffy with nice structure, soft crust, nice honeycombing texture and

Concentrate for whole-wheat toast using flour. It gives the product a soft crust, great volume, uniform honeycombing structure and sourdough

Concentrate for Lagana bread.

Mixture for multi-seed whole-wheat kritsini. With added water and oil. Dark colour.

Mix for pizza base, peignirli, Thessaloniki bun, blanket, focaccia, burger, soft bun, croissant. No stuffing. Direct baking. Knead, bake, eat!!

Brioche mixture, with added yeast. It retains its freshness and softness, fluffy with ‘cords’ inside, rich aroma and large volume

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