CRUSTY PAN

Dosage	1%
Package	25Kg , Bag
Available upon request	Technical Data Sheet

BAQUETTE 10

Concentrate for baguettes with the addition of flour. It creates a baguette that is crispy on the outside and fluffy

BRIOCHE 50

Βrioche concentrate with flour and yeast addition. Fluffy with a nice structure and light taste.

CROISSANITO 25

Concentrate for croissants with added yeast and flour. It creates a fluffy dough and gives a nice foliage with a

GRAIN SEED MIX

Mixture for whole grain and brown colour. It gives crispy crust and taste.

KRITSINI 10

Bakery concentrate for Kritsini with the option of using different flours (TM, Corn, etc.). It gives crispness to the final

KRITSINI GRAIN SEED MIX

Mixture for multi-seed whole-wheat Kritsini. With added water and oil. Dark colour.

MULTI MOMENTO 20

Concentrate for pizza base, peignirli, Thessaloniki bun, blanket, focaccia, burger, soft bun, croissant. No stuffing. Direct baking. Knead, bake, eat!!

TSOUREKI MIX

Brioche mixture, with added yeast. It retains its freshness and softness, fluffy with ‘cords’ inside, rich aroma and large volume

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