KOSA BAKE 5

Bakery concentrate for sandwich bread – TOAST -HAMBURGER -HOT DOG. It gives a soft crust, a fluffy interior and a prolonged shelf life. Increases water absorption and moisture retention. Ideal for frozen dough. It changes the specifications of the flour (strengthens the W, WA, Gluten Index), gives freshness (smooth texture), uniform honeycombimg structure and helps to better disperse the fats.