VELVET 4
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VELVET MIX

VELVET 8

Dosage

8%
Package

25Kg

,

Bag
Available upon request

Recipes

,

Technical Data Sheet
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Description

Improver for pizza dough, for deep freezing and retention of fluffiness for a long time. Strengthens the flour base.

Increased water absorption

Moisture retention

Offers great volume

Neutral taste

Improves the rheological properties of the flour

Increases the extensibility of the dough

Upgrades flour (turns plain flour into pizza flour)

Suitable for use in baked, pre-baked and uncooked frozen pizza dough.

 

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