PANINO GOLD
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PRO ZYME 100

POLAR

Dosage

1-3%
Package

25Kg

,

Bag
Available upon request

Technical Data Sheet
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Description

Baking improver for frozen, pre-baked dough and deep-frozen dough. It offers fast restoration of the dough of the final product after deep freezing, increases the resistance to stiffening, strengthens the gluten structure , prolongs the shelf life. Suitable for use in Bread, rolls, baguette, croissants.

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