ENZYTECH 500

Dosage	1%
Package	25Kg, Bag
Available upon request	Technical Data Sheet

Improver for special bakery products. Suitable for probaked products. Provides the dough with softness, fluffiness and flexibility. Improves the structure of the crumb.

Concentrate for multigrain brown bread using flour. It gives crispy crust and rich flavour.

Concentrate for baguettes with the addition of flour. It creates a baguette that is crispy on the outside and fluffy

Concentrate for croissants with added yeast and flour. It creates a fluffy dough and gives a nice foliage with a

Bakery concentrate for croissants, toast, sandwiches, hamburgers. Gives soft crust, fluffy-white crumb, large volume, uniform honeycombing structure, increases water absorption.