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    VILLAGE PIZZA MIX

    Mixture for rustic Pizza base – peignirli for crispy dough. Ideal for a wood oven.

    VS 2

    Improver for products such as sandwiches, burgers, soft bread. Suitable for freezing. Protects from crystallization in the freezer, accelerates defrosting

    WA PT 0,5

    Retains the moisture and increases water absorption, provides good volume, flexibility and nice appearance on the bread. Dough improver for

    WAFFLE PAN

    Waffle mix, with only water added. Final waffle product crispy on the outside, with intense aromas and a pleasant texture

    WING LENTEN 20

    Concentrate for fasting tsoureki. The final product maintains its freshness and softness, provides volume and long shelf life. Suitable also

    WING TS 20 CLASSIC

    Concentrate for tsoureki. It maintains its freshness and softness, provides volume and prolonged shelf life.

    WING TS 33

    Concentrate for tsoureki with the use of flour. Provides volume and prolonged shelf life. The final product maintains its freshness

    WING TS 50

    Concentrate for tsoureki. Provides volume and prolonged shelf life. The final product maintains its freshness and softness, fluffy with strings

    WRAP 3

    Improves the plasticity of the dough, retains the moisture, provides a nice apperance on the product. Improver for tortilla.