Κατηγορίες Προϊόντων

Improver for prevention of rancidity in products with use of fatty substances. Suitable for rusk and kritsini. It also provides

Cocoa cake mix with the addition of water and oil. Gives a final product with good volume, good taste, prolonged

Leavening agent for products that do not rise with yeast.

Βrioche concentrate with flour and yeast addition. Fluffy with a nice structure and light taste.

Mix for Brioche gives a nice structure and light taste. It creates a fluffy dough.

Concentrate for croissant-brioche. It doesn’t contain conservatives and flavours.

Concentrate for Cakes with the addition of Oil – Water.

Concentrate for cakes with the addition of Oil – Water – Egg – Margarine – Sugar.

Cake mix with addition of egg, oil, water, with carrot flavor. Final product fluffy and delicious Cake.

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